annemarierogers, Author at

Cuba Libre: A Refreshing Classic Cocktail Recipe

Tag @pointesofflavor on instagram and hashtag it #pointesofflavor Cuba Libre, literally meaning “Free Cuba,” is said to have been started […]

Broiling fish filets for this dish makes it a healthier version of fish tacos than deep fried fish tacos.. The

This is a great hot appetizer to share with a friend or to snack on during a Saturday of college

This appetizer can be suitable for a formal party or for any informal gathering. Served in a chafing dish to

When hosting friends for a weekend brunch, a Bloody Mary bar allows each guest to make their cocktail to their

A salmon platter is a great option for a weekend brunch. Fairly simple to put together and beautifully appealing, the

My husband, a bartender, taught me how to make this cocktail. According to him, they should be a light pink,

I first had this dessert at Big Fish, in Dearborn, Michigan. As the restaurant is now closed, I was happy

I came across this recipe from the Grosse Pointe Memorial Church’s 125th Anniversary Cookbook published in 1991. After trying the

A classic wedge salad is defined by its crisp, cool texture and the contrast between creamy dressing and salty, savory toppings. It